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By Absolute Michigan, 3 months ago

Michigan History: A wok down memory lane with La Choy

As America began its experiment with Prohibition in the early 1920s, some Michiganians concocted illegal spirits in their bathtubs. However, at least one Detroiter reportedly used his bathtub to grow bean sprouts. From such modest beginnings sprang the Chinese food brand La Choy. The origins of La Choy can be traced to Ilhan New...

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